Saturday, 11 October 2014

Garlic Spinach

This garlic spinach is healthy and super easy to throw together. It's also delicious!

Garlic Spinach

Serves 2


120 g spinach (1200 ml chopped)
3 cloves of garlic


1. Chop spinach and mince garlic. Heat an oiled pan over medium-high heat. Fry garlic for one minute. Add a handful of spinach and fry until wilted. Add the rest of the spinach, handful by handful. Season with salt and pepper.

No comments: