Saturday, 13 December 2014


I'm going to take a break from blogging, so this will be the last post for a while. It has been fun, maybe one day I'll be back! Happy holidays to you all.

Saturday, 6 December 2014

Vegan Kimchi Cheese Chips

Vegan Kimchi Cheese Chips

Serves 6 - 8


1 recipe of cheddar cheese sauce from Teri Gentes
750 g frozen chips
300 ml kimchi


1. Make the cheddar cheese sauce. Cook the chips according to packet directions.

2. Drain the kimchi. Chop into 1 cm pieces. Fry in an oiled pan over medium heat for about 5 minutes.

3. Top the chips with the cheddar sauce and kimchi.