Saturday, 19 July 2014

Tomato Toast

This has been my favourite breakfast lately. It's not really a recipe: just spread some nice toasted bread with margarine, top with sliced tomatoes and sprinkle with salt and pepper. Tomatoes taste amazing like this, and it's a great way to get some vegetables first thing in the morning.


Variations:
1. If you like it with a little more pep, add a few drops of tabasco sauce.
2. If you're not so into margarine, skip it and drizzle with good olive oil.
3. Use cucumbers instead of tomatoes.

2 comments:

Cate Lawrence said...

ha I looked at the pic and thought it was German bread! I'm in Leipzig.

thetelegrapher said...

It is German bread! I'm living in Berlin :)