The Vegan Telegraph Exchange

Veganised recipes from around the world, including vegan German, Korean, Turkish and Mexican recipes.

Pages

▼
Saturday, 13 December 2014

Break

›
I'm going to take a break from blogging, so this will be the last post for a while. It has been fun, maybe one day I'll be back! Hap...
2 comments:
Saturday, 6 December 2014

Vegan Kimchi Cheese Chips

›
Vegan Kimchi Cheese Chips Serves 6 - 8 Ingredients 1 recipe of cheddar cheese sauce from Teri Gentes 750 g frozen chips 300 ml k...
Saturday, 29 November 2014

Easy Vegan Recipes: Oat Cookies, Fried Capsicums with Tomato Sauce, and Stewed Leeks, Carrots and Kidney Beans

›
This week I'm focussing on easy vegan recipes. First we have something sweet, and then two recipes for quick lunches or dinners. Looki...
Saturday, 22 November 2014

Brussels Sprouts and Onions in Creamy Mustard Sauce

›
This week we continue the brussels sprouts theme with a cute little side of creamy brussels sprouts, pepped up with some wholegrain mustard....
Saturday, 15 November 2014

Pasta with Sundried Tomatoes and Brussels Sprouts

›
This 5-ingredient vegan pasta doesn't look wonderful, but it makes up for its lack in the aesthetic department with punchy flavours: roa...
›
Home
View web version
Powered by Blogger.